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dicionario analógico

candyfloss, candy floss, candy-floss, cotton candy, spun sugaralgodãodoce, algodão doce, algodão-doce - animalanimal - dish, dish out, dish up, ladle, ladle out, serve, serve out, serve up, spoon up, wait, wait onatender, servir - black pudding, blood pudding, blood sausagechouriço - cooked, donecozido, cozinhada, cozinhado - semolinasémola - paellapaella - bleu, blue cheesequeijo roquefort, roquefort - Bavarian cream, bavarois - blandlyfriamente - disembowel, draw, eviscerateestripar - keep, preserveconservar - marinade, marinatemarinar, salgar, salmourar - art of cooking, cookery, cooking, cuisine, preparationcozinha - browning, toastingdouramento - frying, sauteing - poaching - beet, beetroot - steakbife - saucepancaçarola - courgette, summer squash, zucchiniabobrinha - boilcozer - spiceespeciaria - cater, ply, provide, supplyatender, encher de - cheese - galantinegalantina - herringarengue - tureen - sushisushi - ferment, sour, turn, workfermentar - ferment, work - deep-fried, friedfrito - raw - half-baked, rare, raw, underdonemal passado - cheeseburgercheeseburger - Last Supper, Lord's SupperÚltima Ceia - cateringabastecimento - consume, have, ingest, take, take inconsumir - habituate, useusar - feed, give - help, serve, serve outservir - breastfeed, give suck, lactate, nurse, suck, suckle, wet-nurseamamentar - binge, carouse, englut, engorge, glut, gorge, gormandise, gormandize, gourmandize, guzzle, ingurgitate, overeat, overgorge, overindulge, pig out, satiate, scarf out, stuffempanturrar-se - fill, replete, sate, satiatesatisfazer - abstain, desist, refrainabster-se - cook, fix, make, prepare, readypreparar - decant, pour, pour into, pour out, pump over, re-rackdecantar, transvasar - hive away, lay in, put in, salt away, stack away, stash away, storeguardar - bitter - delectable, delicious, luscious, pleasant-tasting, scrumptious, toothsome, yummydoce - blender, liquidiser, liquidizerliquidificador - caldron, cauldroncaldeirão - chalice, Crater, cup, gobletcálice, taça - chopstick, chopstickspausinho, pauzinho - cocktail shaker - pasteurised, pasteurized - crockery, dishwarelouça - dixiecaldeirão, estados sulinos - artificial additive, food additive - casserole, frying pan, frying-pan, frypan, skilletfrigideira - grail, Holy Grail, Sangraalo Santo Graal - grater, rasp, shredder, slicerralador - cooking pan, pancaçarola, tacho - Petri dish - rolling pinrolo de pastel - samovarsamovar - service, table service - silverware, table silverprataria, talher - dipper, ladle, soupspoon, soup spooncolher de sopa - stewing pan, stewpan - sugar bowlaçucareiro - cocktail stick, stirring stick, swizzle stick - kettle, teakettle, whistling kettlechaleira - teapotbule, chaleira - instrument, utensilutensílio - wokfrigideira chinesa - time of origin, vintageano de produção, safra de bom vinho - food product, foodstuffgéneros alimentícios - coloring, colouring, food color, food coloring, food colour, food colouring - cornflour, cornmeal, cornstarch, Indian meal - oatmeal, rolled oats - farina, flour, meal, wheat flour, wheatmealfarinha - graham, graham flour, whole meal flour, whole wheat flour - aliment, alimentation, food, nourishment, nutriment, nutrition, sustenance, victualsalimento, comida - Spam - meal, repastcomida - refection, repunching, reworkingrefeição leve - afternoon tea, tea, teatimelanche - coffee break, tea break - helping, portion, servingporção - aperitif, appetiser, appetizer, starteraperitivo - canape - consomme, consommé - madrilene - borsch, borscht, borsh, borshch, borsht, bortsch - bouillon, brothsopa - minestrone, petite marmite, vegetable soupminestrone - chowdersopa grossa - clam chowder - chicken purloo, poilu, purloo - goulash, gulyas, Hungarian goulashgoulash - Irish stew - lobscouse, lobscuse, scouse - bouillabaissecaldeirada - ragout, stewguisado - pot-au-feu - choice morsel, tidbit, titbit - brown sugar, demerara sugar - candy, delicacy, snack, sweet, sweetmeat, titbitbombom, doce, docerias, fruta cristalizada - hard candy - bubble gum, chewing gum, gumchiclete - candied apple, candy apple, caramel apple, taffy apple, toffee apple - candy cane - chocolatechocolate - chocolate barbarra de chocolate - milk chocolatechocolate ao leite - humbug, mint, peppermint, peppermint candybala de hortelã, hortelã, menta, pastilha de hortelã, rebuçado de hortelã - cachou - marshmallow - almond paste, marchpane, marzipanmarzipA - nougatnogado, pinhoada - bonbon, chocolate, pralinebombom, chocolate, confeito, pralina - taffycaramelo de manteiga, galês - chocolate truffle, truffle - Turkish delight, Turkish Delight, Turkish paste - afters, dessert, pudding, sweetsobremesa - charlottepudim de frutas - compote, fruit compotecompota - puddingpudim - jello, Jell-O - ice, sherbert, sherbet, sorbet, water icesorvete - ice, icecream, ice cream, ice-creamgelado - tutti-fruttitutti-frutti - parfait - banana split - cake, Christmas pudding, fruit cake, plum pudding - duff, plum duffpó de carvão, pudim - custardcreme, leite creme - creme brulee - quichepastelão - tapiocatapioca - sabayon, zabaglione - breadcrumb, crumb of bread - frangipane - pietarte - apple pie - lemon meringue pie - pumpkin pie - French pastry - baklava - phyllo - eclairecler QUERY SPELLING - baba - baba au rhum, rum baba - birthday cakebolo de aniversário - chocolate cakebolo de chocolate - bridecake, wedding cakebolo de noiva - gingerbread, gingercake, lebkuchenpão de gengibre - pound cake - macaroonbolo ou biscoito de amêndoa - ladyfingertipo de doce - oreo, oreo cookie - fortune cookiebiscoitinhos da sorte - battercake, crepe, flannel cake, flannel-cake, flapcake, flapjack, griddlecake, hotcake, hot cake, pancakepanqueca - blintz, blintze - marmalade, marmeladecompota, marmelada - bird, fowl, poultrygalinhas - hen - duck - goose - partridge - pheasant - turkey - giblet, gibletsmiudos - flesh, meat - game - offalmiúdos, vísceras - heart - sweetbread, sweetbreadsmoleja - brain - tonguelíngua - venisoncarne de cervo, carne de veado - chop, cutlet, escallop, scallop, scollopcosteleta, costoleta - rib - beefsteak - sirloinlombo - beef tenderloin - filet mignon, tenderloin steak - beef roast, roast beef - ground beef, hamburgerhambúrguer - bully beef, corn beef, corned beefcarne enlatada - pastrami - biltongcarne seca - pemican, pemmican - veal, veauvitela, vitelo - horseflesh, horsemeat, horse meatcarne de cavalo - mouton, mutton, sheepcarneiro - crown roast, rack of lamb - cochon de lait, suckling pig - baconbacon - rind - margarin, margarine, marge, oleo, oleomargarinemargarina - bologna, Bologna sausage - knackwurst, knockwurst - liver pudding, liver sausage, liverwurstlinguiça de fígado - pepperoni - salamisalame - bread roll, bun, rollqueque - challah, hallah - crouton, heelcubinhos de pão torrado - English muffinpão de minuto - Host - chapati, chapatti - pita, pocket breadpão árabe - matzah, matzo, matzoh, prosphora, unleavened bread - quick bread - baguet, baguette, French loaf - French bread - Brussels biscuit, melba toast, rusk, twice-baked bread, zwiebacktosta - Yorkshire puddingpudim de Yorkshire - brioche, stollen, yeast bread - crescent roll, croissantcroissant - danish, danish pastrypastelaria dinamarquesa - bagel, beigel - pretzelrosca pretzel - hotdog, hot dog, red hotcachorro quente - bomber, Cuban sandwich, grinder, hero, hero sandwich, hoagie, hoagy, Italian sandwich, poor boy, sub, submarine, submarine sandwich, torpedo, wedge, zep - alimentary paste, pastamassa, massas - spaghettiespaguete, esparguete - tortellini - linguine, linguini - cappelletti, ravioliravioli, ravióli - muesli, müesli, musli (fr) - atole - gruel, mash, mush, pap, porridgepapa - kasha - granola - veg, vegetable, veggievegetal - green, greens, green vegetable, leaf vegetables, leafy vegetableverduras - bean curd, tofu - root crop, root vegetableplantas de raiz comestível - Irish potato, murphy, potato, spud, tater, white potatobatata - chips, french-fried potatoes, french fries, fries, prairie oystersbatatas fritas - chip, chips, crisp, crisps, potato chip, potato crisp, Saratoga chipbatata frita, batatas fritas, batatinha frita - aubergine, eggplant, mad apple - savoy, savoy cabbagecouve-de-milão - asparagus - bell pepper, pepperpimenteiro, pimento - chile, chili, chili pepper, chilli, chillymalagueta - red pepper, tabasco - green onion, scallion, spring onion - leekalho francês - bean, edible beanfeijão, grão - Belgian endive, French endive, witloof - garden cress - tomato - mushroom - rutabaga, swede, swedish turnip, yellow turnip - cocoyam, dasheen, edda, taro, taro root - oliveazeitona - coconut, coconut meatcoco - coconut milk, coconut water - copracopra - fishpeixe, pescado - freshwater fish - seafoodfrutos do mar - tuna, tuna fish, tunnyatum - mackerelcavala - fugu - escargot, snailcaracol, caramujo - shellfishcrustáceo - kipper, kippered herring, smoked herringarenque - cod, codfishbacalhau - trout - salmonsalmão - smoked salmonsalmão defumado - caviar, caviarecaviar - breakfast cereal, cereal, food grain, graincereal, cereal matinal - barley groats, grits, groats, pearl barleysêmea - barley, barleycorncevada - bulghur, bulgur, bulgur wheat - wheat, wheat berry - wheat germgerme de trigo - ricearroz - brown rice, unpolished rice - saladalface, salada - tossed salad - Caesar salad - pasta salad - fruit saladsalada de frutas - aspicalfazema, áspide, geléia de carne - tabbouleh, tabooli - fixings, ingredientingrediente - condiment, flavorer, flavoring, flavourer, flavouring, seasoner, seasoning, spicearoma, especiaria, espécie - condiment, seasoningcondimento, tempero - brine, common salt, cooking salt, salt, table saltsal - celery salt - bay leaf - catsup, cetchup, ketchup, tomato ketchupmolho de tomate - chutney, Indian relishmolho picante - salsa - mint sauce - piccalillipicles - applesauce, apple saucepurê de maçã - soy, soya, soya sauce, soy saucemolho de soja - Tabasco, Tabasco sauceTabasco - anise, aniseed, anise seedsemente de anis - monosodium glutamate, MSG - vanilla, vanilla extractbaunilha - acetum, vinegarvinagre - saucemolho - carbonara - tomato saucemolho de tomate - tartare sauce, tartar saucemolho tártaro - mayo, mayonnaisemaionese - aioli, aioli sauce, garlic sauce - Bercy, Bercy butter - Colbert, Colbert butter - Mornay sauce - Nantua, shrimp sauce - roux - allemande, allemande sauce - Worcester sauce, Worcestershire, Worcestershire saucemolho inglês - egg, eggs - albumen, egg white, ovalbumin, white, white of an eggclara, clara de ovo - egg yolk, yolkgema - boiled egg, coddled eggovo cozido - dropped egg, poached egg - deviled egg, stuffed egg - omelet, omeletteomeleta, omelete - fried eggovo frito - dairy productproduto lacticínio - milkleite - milk - raw milk - creamer, dried milk, dry milk, milk powder, powdered milkleite em pó - evaporated milkleite evaporado - condensed milkleite condensado - skimmed milk, skim milkleite desnatado - full-cream milk, whole milkleite gordo - buttermilkleitelho - cream, milk pudding, whipcreme, nata - butter - clarified butter, drawn butter - ghee - yoghourt, yoghurt, yogurtiogurte, yogourt - cottage cheese, farm cheese, farmer's cheese, pot cheeserequeijão - process cheese, processed cheesequeijo fundido - Stiltonqueijo Stilton - Roquefort - gorgonzola - BrieBrie, queijo Brie - CamembertCamembert - cheddar, cheddar cheese, store cheeseCheddar, queijo cheddar - Edamqueijo de bola, queijo edam - Gouda, Gouda cheese - mozzarella - Emmental, Emmentaler, Emmenthal, Emmenthaleremmental, queijo emmental, queijo suíço - peanut buttercreme de amendoim - foie gras, pate de foie gras - tapenade - sweetener, sweeteningadoçante - aspartame - honey - saccharinsacarina - refined sugar, sugaraçúcar - sirup, syrupxarope - molassesmelaço - grenadinegranadina - maple syrupxarope de bordo - corn syrup - dough - coq au vin - bubble and squeak - cannellonicanelone - egg roll, spring rollrolinho primavera - enchilada - falafel, felafel - fish and chips - French toast - Chinese fried rice, fried rice - frog legs - fish ball, gefilte fish - haggis - jambalaya - kabob, kebab, shishkabob, shish kebabkebabe - souvlaki, souvlakia - lutefisk, lutfisk - meatball - meatloaf, meat loaf - meat pie - moussaka - pilaf, pilaff, pilau, pilawpilau - pizza, pizza piepizza - porridgepapas de aveia - Italian rice, risottorisoto - Salisbury steak - kraut, sauerkrautchucrute - Scotch egg - shepherd's pie - cannibal mound, steak tartare, tartar steak - sukiyaki - sashimi - tamale - tempura - teriyaki - terrine, tureenterrina - rarebit, Welsh rabbit, Welsh rarebittorrada galesa com queijo derretido, Welsh rarebit - tortillabolo liso de milho - frijoles refritos, refried beans, well-fried beand - concoction, intermixture, mixturemistela - maltuísque de malte - juice - tea, tea leaffolha de chá - black teachá preto - congo, congou, congou tea, English breakfast teacongo - green teachá verde - oolong - enologist, fermentologist, oenologist - candymaker, confectionerconfeiteiro - chef, chef de cuisine, chief cook, executive chef, head chef, head cook, master chef, master cookchefe de cozinha, cozinheiro, cozinheiro-chefe - vitaminvitamina - calciferol, cholecalciferol, D, ergocalciferol, viosterol, vitamin D - E, tocopherol, vitamin E - antihemorrhagic factor, naphthoquinone, vitamin K - ascorbic acid, C, vitamin Cácido ascórbico[Domaine]

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